A Global Model Tracking Water, Nitrogen, and Land Inputs and Virtual Transfers from Industrialized Meat Production and Trade

Author:

Burke Marshall,Oleson Kirsten,McCullough Ellen,Gaskell Joanne

Publisher

Springer Science and Business Media LLC

Subject

General Environmental Science

Reference34 articles.

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2. Allen, J. A., Pereira, L. S., Raes, D., & Smith, M. (1998). Crop evapotranspiration—Guidelines for computing crop water requirements. Rome: FAO.

3. Bruinsma, J. (2003). World agriculture: Towards 2015/2030: An FAO perspective. London: Earthscan.

4. Cassman, K., Dobermann, A., & Walters, D. (2002). Agroecosystems, nitrogen-use efficiency, and nitrogen management. Ambio, 21(2), 132–140.

5. Chapagain, H., & Hoekstra, A. (2003). Virtual water trade: A quantification of virtual water flows between nations in relation to international trade of livestock and livestock products. Delft: Institute for Water Education (UNESCO-IHE).

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