Induced point mutations in the phytoene synthase 1 gene cause differences in carotenoid content during tomato fruit ripening-Reference-Cited by-同舟云学术

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Induced point mutations in the phytoene synthase 1 gene cause differences in carotenoid content during tomato fruit ripening

Published:2011-06-12 Issue:3 Volume:29 Page:801-812
ISSN:1380-3743
Container-title:Molecular Breeding
language:en
Short-container-title:Mol Breeding

Author:

Gady Antoine L. F.,Vriezen Wim H.,Van de Wal Marion H. B. J.,Huang Pingping,Bovy Arnaud G.,Visser Richard G. F.,Bachem Christian W. B.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Genetics,Agronomy and Crop Science,Molecular Biology,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s11032-011-9591-9

Reference25 articles.

1. Alba R, Payton P, Fei Z, McQuinn R, Debbie P, Martin GB, Tanksley SD, Giovannoni JJ (2005) Transcriptome and selected metabolite analyses reveal multiple points of ethylene control during tomato fruit development. Plant Cell 17:2954–2965

2. Barkley NA, Wang ML (2008) Application of TILLING and EcoTILLING as reverse genetic approaches to elucidate the function of genes in plants and animals. Curr Genomics 9:212–226

3. Bino RJ, De Vos CHR, Lieberman M, Hall RD, Bovy A, Jonker HH, Tikunov Y, Lommen A, Moco S, Levin I (2005) The light-hyperresponsive high pigment-2^dg mutation of tomato: alterations in the fruit metabolome. New Phytol 166:427–438

4. Comai L, Henikoff S (2006) TILLING: practical single-nucleotide mutation discovery. Plant J 45:684–694

5. Fraser PD, Romer S, Shipton CA, Mills PB, Kiano JW, Misawa N, Drake RG, Schuch W, Bramley PM (2002) Evaluation of transgenic tomato plants expressing an additional phytoene synthase in a fruit-specific manner. Proc Natl Acad Sci USA 99:1092–1097

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