Rearing dover sole larvae onTisbe andArtemia diets
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Aquatic Science
Link
http://link.springer.com/content/pdf/10.1007/BF02764785.pdf
Reference32 articles.
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3. Bell, M.V. and Dick J.R. (1993) The appearance of rods in the eyes of herring and increased didocosahexaenoyl molecular species of phospholipids.Journal of the Marine Biological Association of the UK 73, 679–688.
4. Conway, D.V.P., Tranter, P.R.G. and Coombs, S.H. (1993) Digestion of natural food by larval and post larval turbot (Scophthalmus maximus).Marine Ecology Progress Series 100, 221–231.
5. Dendrinos, P. and Thorpe, J.P. (1987) Experiments on the artificial regulation of the amino acid and fatty acid content of food organisms to meet assessed nutritional requirements of larval, post larval and juvenile Dover sole (Solea solea).Aquaculture 61, 121–154.
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