Publisher
Springer Science and Business Media LLC
Subject
Industrial and Manufacturing Engineering
Reference196 articles.
1. Cao SY, Li H (2017) Chinese walnut local species Atlas. China Forestry Press, Beijing
2. Pei D, Lu XZ (2011) Walnut germplasm resources in China. China Forestry Press, Beijing
3. Ge Z (2016) Analysis on the international competitivenessand trade potentialof chinese walnuts. Nanjing Agri Univ
4. Jahanban-Esfahlan A, Ostadrahimi A, Tabibiazar M, Amarowicz R (2019) A comprehensive review on the chemical constituents and functional uses of walnut (Juglans spp.) husk. Int J Mol Sciences 20(16)
5. Rabadan A, Pardo JE, Gomez R, Alvarez-Orti M (2018) Evaluation of physical parameters of walnut and walnut products obtained by cold pressing. LWT-Food Sci Technol 91:308–314
Cited by
118 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献