Use of oleic acid derivatives to accelerate drying of thompson seedless grapes-Reference-Cited by-同舟云学术

Use of oleic acid derivatives to accelerate drying of thompson seedless grapes

Published:1974-03 Issue:3 Volume:51 Page:77-80
ISSN:0003-021X
Container-title:Journal of the American Oil Chemists Society
language:en
Short-container-title:J Am Oil Chem Soc

Author:

Petrucci Vincent,Canata Nick,Bolin H. R.,Fuller G.,Stafford A. E.

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Reference6 articles.

1. California Crop and Livestock Reporting Service, “California Grape Acreage 1972 Revised,” California Crop and Livestock Reporting Service, Sacramento, Calif.

2. Grncarevic M., Amer. J. Enol. and Viticult. 14:230 (1963).

3. Possingham, J.V., Ann. Bot. 36:993 (1972).

4. Ponting, J.D., and McBean, D.M., Food Technol. 24:85 (1970).

5. Gentry, J.P., M.W. Miller, and L.L. Claypool, Food Technol. 19:121 (1965).

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