Diet, Gut Microbiota and COVID-19-Reference-Cited by-同舟云学术

Diet, Gut Microbiota and COVID-19

Published:2020-09-28 Issue:4 Volume:60 Page:420-429
ISSN:0046-8991
Container-title:Indian Journal of Microbiology
language:en
Short-container-title:Indian J Microbiol

Author:

Rishi Praveen,Thakur Khemraj,Vij Shania,Rishi Lavanya,Singh Aagamjit,Kaur Indu Pal,Patel Sanjay K. S.,Lee Jung-Kul,Kalia Vipin C.

Funder

National Research Foundation of Korea

Department of Science and Technology

Ministry of Science, ICT & Future Planning

Publisher

Springer Science and Business Media LLC

Subject

Microbiology

Link

https://link.springer.com/content/pdf/10.1007/s12088-020-00908-0.pdf

Reference68 articles.

1. Mitra P, Misra S, Sharma P (2020) COVID-19 pandemic in India: what lies ahead. Indian J Clin Biochem 35:257–259. https://doi.org/10.1007/s12291-020-00886-6

2. Raje DV, Bajaj A, Chakraborty M, Purohit HJ (2020) Cumulative active and recovery rates based criterion for gradual lockdown exit: a global observation of SARS COV-2 management. medRxiv. https://doi.org/10.1101/2020.06.05.20123364

3. Dey JK, Dey SK (2020) SARS-CoV-2 pandemic, COVID-19 case fatality rates and deaths per million population in India. J Bioinform Comput Syst Biol 2:110

4. Sood U, Gupta V, Kumar R, Lal S, Fawcett D, Rattan S, Poinern GEJ, Lal R (2020) Chicken gut microbiome and human health: past scenarios, current perspectives, and futuristic applications. Indian J Microbiol 60:2–11. https://doi.org/10.1007/s12088-019-00785-2

5. Luthra-Guptasarma M, Guptasarma P (2020) Inflammation begets hyper-inflammation in: diet-derived chronic inflammation promotes runaway acute inflammation resulting in cytokine storms. Res Gate. https://doi.org/10.13140/RG.2.2.17723.44323

Cited by 86 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. In silico screening and evaluation of antiviral peptides as inhibitors against ORF9b protein of SARS-CoV-2;3 Biotech;2024-08-06

2. A Scoping Review on The Relationship between Pulse Protein Consumption and its Effect on Human Gastrointestinal Tract and its Microbiome;Current Research in Nutrition and Food Science Journal;2024-04-25

3. Consumers’ attitudes toward probiotic dairy products in the post-Covid-19 normalization process;Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi;2024-04-08

4. Adherence to the nordic diet is associated with anxiety, stress, and depression in recovered COVID-19 patients, a case-control study;BMC Nutrition;2024-03-01

5. Pregnant women's adherence to COVID-19 prevention practice and associated factors in Jinka Town, South Omo Zone, Southern Ethiopia, a community based cross-sectional study;F1000Research;2024-01-08