Effect of Amino Acid Supplementation on Prodigiosin and its Derivatives Production Using Agro-Waste as Potential Substrate
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Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s12088-024-01354-y.pdf
Reference32 articles.
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4. Mohammadi MA, Ahangari H, Mousazadeh S, Hosseini SM, Dufossé L (2022) Microbial pigments as an alternative to synthetic dyes and food additives: a brief review of recent studies. Bioproc Biosyst Eng 45:1–12. https://doi.org/10.1007/s00449-021-02621-8
5. Gohil N, Bhattacharjee G, Kalariya R, Pandya V, Khambhati K, Gohil J, Singh V (2021) Biovalorization of agro-industrial waste soybean meal for the production of prodigiosin by Serratia marcescens. Biomass Convers Biorefin, 1–12. https://doi.org/10.1007/s13399-021-02102-8
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