Degradation of monocarbonyls from autoxidizing lipids
Author:
Affiliation:
1. ; Department of Food Science and Technology; Oregon State University; Corvallis
Publisher
Wiley
Subject
Organic Chemistry,General Chemical Engineering
Reference30 articles.
1. Volatile cleavage products of autoxidized methyl linolenate
2. Autoxidation of Milk Lipids. I. Identification of volatile Monocarbonyl Compounds from Autoxidized Milk Fat
3. Bading's , H. T. Netherland Milk Dairy J. 215 242 1960
4. Carbonyls in Qxidizing Fat. IV. The Role of Various Fatty Acid Components in Carbonyl Generation
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