Funder
Universiti Malaysia Pahang
Ministry of Higher Education
Publisher
Springer Science and Business Media LLC
Subject
Industrial and Manufacturing Engineering,Safety, Risk, Reliability and Quality,General Chemical Engineering,Food Science
Reference44 articles.
1. N.A. Abdallah, S.K. Amer, M.K. Habeeb, Screening of l-glutaminase produced by actinomycetes isolated from different soils in Egypt. Int. J. ChemTech Res. 4, 1451–1460 (2012)
2. A.M. Alian, W.A. Bazaraa, N.M. El-Shimi, R.M. Mohamed, Optimization of l-glutaminase synthesis by Aspergillus oryzae NRRL 32657 in submerged culture. Afr. J. Microbiol. Res. 9, 588–597 (2015)
3. R. Balagurunathan, M. Radhakrishnan, S. Somasundaram, l-glutaminase producing actinomycetes from marine sediments—selective isolation, semi quantitative assay and characterization of potential strain. Aust. J. Basic Appl. Sci. 4, 698–705 (2010)
4. C. Barrow, F. Shahidi, Marine Nutraceuticals and Functional Foods (CRC Press, Boca Raton, 2007)
5. M.D. Bhatti, A. Kalia, P. Sahasrabhojane, J. Kim, D.E. Greenberg, S.A. Shelburne, Identification and whole genome sequencing of the first case of Kosakonia radicincitans causing a human bloodstream infection. Front. Microbiol. (2017). https://doi.org/10.3389/fmicb.2017.00062
Cited by
4 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献