Cocoa–timber agroforestry systems: Theobroma cacao–Cordia alliodora in Central America

Author:

Somarriba Eduardo,Suárez-Islas Alfonso,Calero-Borge Wilson,Villota Alejandra,Castillo Cristopher,Vílchez Sergio,Deheuvels Olivier,Cerda Rolando

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Forestry

Reference111 articles.

1. Alder D, Montenegro F (1999) A yield model for Cordia alliodora plantations in Ecuador. Int For Rev 1(4):242–250

2. Alger K, Caldas M (1994) The declining cocoa economy and the Atlantic forest of southern Bahia, Brazil: conservation attitudes of cocoa planters. Environmentalist 14:107–119

3. Almendárez E, Orozco L, López A (2013) Existencias de especies maderables y frutales en fincas de Waslala, Nicaragua. Agroforestería en las Américas 49:68–77

4. Anglaaere LCN (2005) Improving the sustainability of cocoa farms in Ghana through utilization of native forest trees in agroforestry systems. Dissertation, University of Wales, Bangor

5. Arce-Hernández N (2006) Almacenamiento de carbono en charrales y sistemas agroforestales de cacao y banano, en fincas de pequeños productores de territorios indígenas Cabécar y Bribri de Talamanca, Costa Rica. Instituto Tecnológico de Costa Rica (TEC), Cartago, Costa Rica, p 73

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