Influence of land use on soil microbial communities of sub Himalayas of India: insights from phospholipid fatty acid profiles, ribosomal intergenic spacer profiles, soil enzymes, and carbon pools-Reference-Cited by-同舟云学术

Influence of land use on soil microbial communities of sub Himalayas of India: insights from phospholipid fatty acid profiles, ribosomal intergenic spacer profiles, soil enzymes, and carbon pools

Published:2023-08-25 Issue:8 Volume:97 Page:1571-1585
ISSN:0167-4366
Container-title:Agroforestry Systems
language:en
Short-container-title:Agroforest Syst

Author:

Kumar K. Arun,Singh Raj Deo,Sahu Sanjat Kumar

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Forestry

Link

https://link.springer.com/content/pdf/10.1007/s10457-023-00879-3.pdf

Reference55 articles.

1. Acosta-Martinez V, Mikha MM, Vigil MF (2007) Microbial communities and enzyme activities in soils under alternative crop rotations compared to wheat-fallow for the Central Great Plains. Appl Soil Ecol 37:41–52

2. Allison L (1965) Organic carbon. In: Methods of soil analysis: part 2 chemical and microbiological properties, vol 9, pp 1367–1378

3. Baldrian P (2009) Microbial enzyme-catalyzed processes in soils and their analysis. Plant Soil Environ 55:370–378

4. Baligar VC, Wright RJ, Hern JL (2005) Enzyme activities in soil influenced by levels of applied sulfur and phosphorus. Commun Soil Sci Plant Anal 36:1727–1735

5. Beule L, Vaupel A, Moran-Rodas VE (2022) Abundance, diversity, and function of soil microorganisms in temperate alley-cropping agroforestry systems: a review. Microorganisms 10(3):616

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Insights into the tripartite interaction: effects of Arbuscular mycorrhizae and Rhizobium on root morphology, soil enzymes, and biochemical properties in pea cultivation in alluvial soils of Punjab, India;Cogent Food & Agriculture;2024-07-05