Effects of free-range broiler production on vegetation characteristic and soil physicochemical property of the stocking areas in China

Author:

Yu Chunlin,Jiang Xiaosong,Du Huarui,Li Qingyun,Zhang Zengrong,Qiu Mohan,Chen Tianbao,Xia Bo,Song Xiaoyan,Hu Chenming,Xiong Xia,Yang Li,Peng Han,Chen Jialei,Yang ChaowuORCID

Funder

Chinese National Agriculture Research System

The Project of National Science and Technology Plan

Key Technology Support Program of Sichuan Province

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Forestry

Reference31 articles.

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2. Chen TB, Wang ZJ, Fu MZ, Zhang H, Zhang JL, Yang CW, Jiang XS (2012) Modeling and application of livestock supporting capacity estimation of cropland based on nitrogen cycling in southwest China. Trans CSAE 28(2):191–195 (in Chinese)

3. Dal BA, Mugnai C, Mattioli S, Rosati A, Ruggeri S, Ranucci D, Castellini C (2016) Transfer of bioactive compounds from pasture to meat in organic free-range chickens. Poult Sci 95(10):2464–2471

4. de Almeida GD, Hinrichsen LK, Horsted K, Thamsborg SM, Hermansen JE (2012) Feed intake and activity level of two broiler genotypes foraging different types of vegetation in the finishing period. Poult Sci 91(9):2105–2113

5. Dlm C, Hinch GN, Downing JA, Lee C (2017) Early enrichment in free-range laying hens: effects on ranging behaviour, welfare and response to stressors. Animal 12(3):575–584

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