Citrulline Effect Is a Characteristic Feature of Deiminated Peptides in Tandem Mass Spectrometry-Reference-Cited by-同舟云学术

Citrulline Effect Is a Characteristic Feature of Deiminated Peptides in Tandem Mass Spectrometry

Author:

Steckel Arnold¹²,Schlosser Gitta²³

Affiliation:

1. Hevesy György PhD School of Chemistry, ELTE Eötvös Loránd University, Budapest, Hungary

2. MTA-ELTE Research Group of Peptide Chemistry, Department of Organic Chemistry, ELTE Eötvös Loránd University, Budapest, Hungary

3. Department of Analytical Chemistry, ELTE Eötvös Loránd University, Pázmány Péter sétány 1/A, 1117, Budapest, Hungary

Funder

Hungarian Academy of Sciences

Hungarian Ministry of Human Capacities

Publisher

American Chemical Society (ACS)

Subject

Spectroscopy,Structural Biology

Link

Reference26 articles.

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2. Characterizing citrullination by mass spectrometry-based proteomics;Philosophical Transactions of the Royal Society B: Biological Sciences;2023-10-02