Formulation and development of water-based fragrance from patchouli essential oils using nonionic surfactant-Reference-Cited by-同舟云学术

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Formulation and development of water-based fragrance from patchouli essential oils using nonionic surfactant

Published:2022-05-02 Issue:7 Volume:12 Page:2117-2125
ISSN:2190-5509
Container-title:Applied Nanoscience
language:en
Short-container-title:Appl Nanosci

Author:

Une Vidhita R.,Bondarde Mahesh P.,Some Surajit

Funder

Council of Scientific and Industrial Research, India

Publisher

Springer Science and Business Media LLC

Subject

Electrical and Electronic Engineering,Cell Biology,Physical and Theoretical Chemistry,Materials Science (miscellaneous),Atomic and Molecular Physics, and Optics,Biotechnology

Link

https://link.springer.com/content/pdf/10.1007/s13204-022-02489-4.pdf

Reference32 articles.

1. Azrini NAN, Elgharbawy AAM, Motlagh SR, Samsudin N, Salleh HM (2019) Nanoemulsions: factory for food pharmaceutical and cosmetics. Processes 7(9):617. https://doi.org/10.3390/pr7090617

2. Barradas NT, Silva KGDH (2020) Nanoemulsions of essential oils to improve solubility, stability and permeability: a review. Environ Chem Lett. https://doi.org/10.1007/s10311-020-01142-2

3. Campolo O, Giunt G, Laigle M, Michel T, Palmeri V (2020) Essential, oil-based nano-emulsions: effect of different surfactants, sonication and plant species on physicochemical characteristics. Ind Crops Prod 157:112935

4. Dahlawi SM, Nazir W, Iqbal R (2020) Nanoemulsions stabilized by crude saponins. RSC Adv 10:39700–39707

5. Dixit S (2003) Water based fragrances. Chem Wkly 49:183–185

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