Changes in Growth and Developmental Stages of Nuts of Selected Cashew (Anacardium occidentale) Varieties in West Coast Region of Karnataka

Author:

Mog Babli,Adiga J. D.,Preethi P.,Nayak M. G.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Agronomy and Crop Science,Food Science

Reference47 articles.

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2. Anonymous (2017) Cashew: a choice of crop for future. ICAR-Directorate of Cashew Research. Cashew News 22:1

3. Anonymous (2019) Export of cashew kernel, CNSL and import of raw cashew nut in India. Directorate of Cashew nut and Cocoa Development (DCCD), Kochi, Kerala. https://dccd.gov.in

4. Alves RE, Bezerra FC, Abreu FP, Filgueiras HAC (1999) Development and maturation of the apple of early dwarf cashew tree CCP-76. Acta Hortic 485:225–230

5. Azam-Ali SH, Judge EC (2001) Small-scale cashew nut processing. Rugby, UK: Food and Agriculture organization—FAO. http://www.anacardium.info/IMG/pdf/Small-scale_Cashew_Nut_Processing_-_FAO_2001.pdf. Accessed 30 Oct 2013

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