Defining ?high quality? food resources of herbivores: the case for meadow voles (Microtus pennsylvanicus)
Author:
Publisher
Springer Science and Business Media LLC
Subject
Ecology, Evolution, Behavior and Systematics
Link
http://link.springer.com/content/pdf/10.1007/BF00379289.pdf
Reference47 articles.
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4. Bergeron JM, Jodoin L, Jean Y (1987) Pathology of voles (Microtus pennsylvanicus) fed with plant extracts. J Mammal In press
5. Boonstra R, Krebs CJ (1979) Viability of large-and small-sized adults in fluctuating vole populations. Ecology 60:567?573
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