The digestibility of fats—A correlation of experimental data-Reference-Cited by-同舟云学术

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The digestibility of fats—A correlation of experimental data

Published:1946-11 Issue:11 Volume:23 Page:344-347
ISSN:0003-021X
Container-title:Oil & Soap
language:en
Short-container-title:Oil Soap

Author:

Mattil Karl F.

Publisher

Springer Science and Business Media LLC

Subject

Organic Chemistry,General Chemical Engineering

Link

http://link.springer.com/content/pdf/10.1007/BF02641661.pdf

Reference26 articles.

1. Longenecker, H. E., K. F. Mattil, T. R. Wood, A. R. Baldwin, L. J. Filer, and F. L. Jackson. Presented before A.O.C.S. meeting, New Orleans, La., May, 1944.

2. Baldwin, A. R. A thesis, Univ. of Pittsburgh, 1944.

3. Lyman, J. F., J. Biol. Chem.32, 7 (1917).

4. Rockwood, E. W., and P. B. Sivickes. J.A.M.A.71, 1649 (1918).

5. Langworthy, C. F., and A. D. Holmes, U.S.D.A. Bull. 310 (1915).

Cited by 16 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fatty Acid Composition of Sheep Tail‐Fats from Five Iranian Native Breeds;Fette, Seifen, Anstrichmittel;1976-01

2. Low calorie lipids;Journal of Agricultural and Food Chemistry;1970-11

3. Zusammensetzung von Rinderfett und seine Ausnützung durch den menschlichen Organismus;Zeitschrift für Lebensmittel-Untersuchung und -Forschung;1970-09

4. ÉTUDE DE L'UTILISATION DIGESTIVE DES ACIDES GRAS CHEZ LE PORC;Annales de Biologie Animale Biochimie Biophysique;1968

5. METABOLISM OF LIPIDS AND STEROLS IN GERMFREE AND CONVENTIONAL RATS AND CHICKS;International Congress for Microbiology;1966

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