Comparative determination of free and combined sulphites in foods by the modified rankine method and flame photometric detection gas chromatography. V.-Reference-Cited by-同舟云学术

Comparative determination of free and combined sulphites in foods by the modified rankine method and flame photometric detection gas chromatography. V.

Published:1979-07 Issue:4 Volume:168 Page:299-304
ISSN:0044-3026
Container-title:Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung
language:en
Short-container-title:Z Lebensm Unters Forch

Author:

Mitsuhashi Yukimasa,Hamano Takashi,Hasegawa Akihiko,Tanaka Kisaku,Matsuki Yukio,Adachi Tadao,Obara Kazuo,Nonogi Hiroko,Fuke Tazu,Sudo Misako,Ikuzawa Makiko,Fujita Koichi,Izumi Tetsuo,Ogawa Shunjiro,Toyoda Masatake,Ito Yoshio,Iwaida Masahiro

Publisher

Springer Science and Business Media LLC

Subject

Industrial and Manufacturing Engineering,Biochemistry,General Chemistry,Food Science,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/BF01353069.pdf

Reference8 articles.

1. Suzuki,H.,Toyoda,M., Ito,Y., Iwaida,M., Nonogi,H., Fuke,T., Nagashima,C., Adachi,T., Fujita,K., Ikuzawa,M., Kawasaki,T., Izumi,T.: J. Food Hyg. Soc. Japan18, 290 (1977)

2. Fujita,K., Ikuzawa,M., Izumi,T., Hamano,T., Mitsuhashi,Y., Matsuki,Y., Adachi,T., Nonogi,H., Fuke,T., Suzuki,H., Toyoda,M., Ito,Y., Iwaida,M.: Z. Lebensm. Unters. Forsch. (in press)

3. Hamano,T., Mitsuhashi,Y., Matsuki,Y., Ikuzawa,M., Fujita,K., Izumi,T., Adachi,T., Nonogi,H., Fuke,T., Suzuki,H., Toyoda,M., Ito,Y., Iwaida,M.: Z. Lebensm. Unters. Forsch. (in press)

4. Adachi,T., Nonogi,H., Fuke,T., Ikuzawa,M., Fujita,K., Izumi,M., Hamano,T., Mitsuhashi,Y., Matsuki,Y., Suzuki,H., Toyoda,M., Ito,Y., Iwaida,M.: Z. Lebensm. Unters. Forsch. (in press)

5. Eisei Kagaku. J. Hyg. Chem.22, 105 (1976)

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