Effects of fruit set sequence and defoliation on cell number, cell size and hormone levels of tomato fruits (Lycopersicon esculentum Mill.) within a truss

Author:

Bohner J.,Bangerth F.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Agronomy and Crop Science,Physiology

Reference28 articles.

1. Abdel-Rahman M, Thomas TH, Doss GJ and Howell L (1975) Changes in endogenous plant hormones in cherry tomato fruits during development and maturation. Physiol Plant 34: 39–43

2. Bangerth F (1964) Zytogenetische Untersuchungen über die Wirkung von Neutronen-, Beta-, Gamma-, Röntgenstrahlen und Äthylenimin auf Tomatenpflanzen (Lycopersicon esculentum Mill.). PhD Thesis, University Hohenheim

3. Bangerth F (1981) Some effects of endogenous and exogenous hormones and growth regulators on growth and development of tomato fruits. In: B Jeffcoat, ed. British Plant Growth Regulator Group, Monograph No. 6: Aspects and Prospects of Plant Growth Regulators pp. 141–150

4. Bangerth F and Ho LC (1984) Fruit position and fruit set sequence in a truss as factors determining final size of tomato fruits. Ann Bot 53: 313–319

5. Beadle NCW (1937) Studies in growth and respiration of tomato fruits and their relationship to carbohydrate content. Aust J Exp Biol Med Sci 15: 173–189

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