Publisher
Springer Science and Business Media LLC
Subject
Pollution,Water Science and Technology,Ecological Modelling,Environmental Chemistry,Environmental Engineering
Reference29 articles.
1. Abdel-Azeem, S. M., Bader, N. R., Kuss, H. M., & El-Shahat, M. F. (2013). Determination of total iron in food samples after flow injection preconcentration on polyurethane foam functionalized with N,N-bis(salicylidene)- 1,3-propanediamine. Food Chemistry, 138(2–3), 1641–1647. https://doi.org/10.1016/j.foodchem.2012.11.054.
2. Abduljabbar, T. N., Sharp, B. L., Reid, H. J., Barzegar-Befroeid, N., Peto, T., & Lengyel, I. (2019). Determination of Zn, Cu and Fe in human patients’ serum using micro-sampling ICP-MS and sample dilution. Talanta, 204, 663–669. https://doi.org/10.1016/J.TALANTA.2019.05.098.
3. Atsever, N., Borahan, T., Gülhan Bakırdere, E., & Bakırdere, S. (2020). Determination of iron in hair samples by slotted quartz tube-flame atomic absorption spectrometry after switchable solvent liquid phase extraction. Journal of Pharmaceutical and Biomedical Analysis, 186, 113274. https://doi.org/10.1016/j.jpba.2020.113274.
4. Bakırdere, E. G., Akarçay, N. A., Zaman, B. T., & Bakırdere, S. (n.d.). A novel and efficient analytical method for trace cobalt determination by dispersive liquid-liquid microextraction basedsimultaneous complexation and extraction prior to slotted quartz tube flame atomic absorption spectrometry in chamomile samples.
5. Borzoei, M., Zanjanchi, M. A., Sadeghi-aliabadi, H., & Saghaie, L. (2018). Optimization of a methodology for determination of iron concentration in aqueous samples using a newly synthesized chelating agent in dispersive liquid-liquid microextraction. Food Chemistry, 264, 9–15. https://doi.org/10.1016/J.FOODCHEM.2018.04.135.
Cited by
4 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献