Identification of biosynthetic pathways involved in flavonoid production in licorice by RNA-seq based transcriptome analysis
Author:
Funder
National Natural Science Foundation of China
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Agronomy and Crop Science,Physiology
Link
https://link.springer.com/content/pdf/10.1007/s10725-020-00616-1.pdf
Reference49 articles.
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3. Chen J, Tang XH, Ren CX et al (2018) Full-length transcriptome sequences and the identification of putative genes for flavonoid biosynthesis in safflower. BMC Genom 19(1):548. https://doi.org/10.1186/s12864-018-4946-9
4. Cheng H, Wang J, Chu S et al (2013) Diversifying selection on flavanone 3-hydroxylase and isoflavone synthase genes in cultivated soybean and its wild progenitors. PLoS ONE 8(1):e54154. https://doi.org/10.1371/journal.pone.0054154
5. Chinese Pharmacopoeia Commission (2015) Pharmacopoeia of the People’s Republic of China. Part 1. China Medical Science Press, Beijing87
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