Author:
Cheng Jing-Sheng,Zhou Xiao,Ding Ming-Zhu,Yuan Ying-Jin
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology
Reference64 articles.
1. Atala DIP, Maugeri F (2005) Experimental development, instrumentation and control of a novel vacuum extractive fermentation process for ethanol production. J Biotechnol 118:S106–S106
2. Blomberg A, Adler L (1992) Physiology of osmotolerance in fungi. Adv Microb Physiol 33:145–212
3. Boucherie H, Dujardin G, Kermorgant M, Monribot C, Slonimski P, Perrot M (1995) Two-dimensional protein map of Saccharomyces cerevisiae: construction of a gene-protein index. Yeast 11:601–613
4. Bradford MM (1976) A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal Biochem 72:248–254
5. Brown SW, Oliver SG, Harrison DEF, Righelato RC (1981) Ethanol inhibition of yeast growth and fermentation: differences in the magnitude and complexity of the effect. Appl Microbiol Biotechnol 11:151–155
Cited by
20 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献