A deletion in the STA1 promoter determines maltotriose and starch utilization in STA1+ Saccharomyces cerevisiae strains
Author:
Funder
Svenska Kulturfonden
Suomen Kulttuurirahasto
Alfred Kordelinin Säätiö
Academy of Finland
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology
Link
http://link.springer.com/content/pdf/10.1007/s00253-019-10021-y.pdf
Reference58 articles.
1. Adam AC, Latorre-García L, Polaina J (2004) Structural analysis of glucoamylase encoded by the STA1 gene of Saccharomyces cerevisiae (var. diastaticus). Yeast 21:379–388. https://doi.org/10.1002/yea.1102
2. Almeida P, Barbosa R, Bensasson D, Gonçalves P, Sampaio JP (2017) Adaptive divergence in wine yeasts and their wild relatives suggests a prominent role for introgressions and rapid evolution at noncoding sites. Mol Ecol 26:2167–2182. https://doi.org/10.1111/mec.14071
3. Alves SL, Herberts RA, Hollatz C, Trichez D, Miletti LC, de Araujo PS, Stambuk BU (2008) Molecular analysis of maltotriose active transport and fermentation by Saccharomyces cerevisiae reveals a determinant role for the AGT1 permease. Appl Environ Microbiol 74:1494–1501. https://doi.org/10.1128/AEM.02570-07
4. Alves SL, Thevelein JM, Stambuk BU (2018) Extracellular maltotriose hydrolysis by Saccharomyces cerevisiae cells lacking the AGT1 permease. Lett Appl Microbiol 67:377–383. https://doi.org/10.1111/lam.13048
5. Andrews BJ, Gilliland RB (1952) Super-attenuation of beer: a study of three organisms capable of causing abnormal attenuations. J Inst Brew 58:189–196. https://doi.org/10.1002/j.2050-0416.1952.tb02675.x
Cited by 36 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Fermentative and metabolic screening of candidate yeast strains hybridisable with Saccharomyces cerevisiae for beer production optimisation;International Journal of Food Microbiology;2025-01
2. European farmhouse brewing yeasts form a distinct genetic group;Applied Microbiology and Biotechnology;2024-08-02
3. European Farmhouse Brewing Yeasts Form a Distinct Genetic Group;2024-04-04
4. Applications of diastatic Saccharomyces cerevisiae in brewing, distilling and biofuel production;Journal of the Institute of Brewing;2024-01-30
5. Ploidy evolution in a wild yeast is linked to an interaction between cell type and metabolism;PLOS Biology;2023-11-09
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3