A quantitative study of eicosapentaenoic acid (EPA) production by Nannochloropsis gaditana for aquaculture as a function of dilution rate, temperature and average irradiance-Reference-Cited by-同舟云学术

A quantitative study of eicosapentaenoic acid (EPA) production by Nannochloropsis gaditana for aquaculture as a function of dilution rate, temperature and average irradiance

Published:2013-12-07 Issue:6 Volume:98 Page:2429-2440
ISSN:0175-7598
Container-title:Applied Microbiology and Biotechnology
language:en
Short-container-title:Appl Microbiol Biotechnol

Author:

Camacho-Rodríguez J.,González-Céspedes A. M.,Cerón-García M. C.,Fernández-Sevilla J. M.,Acién-Fernández F. G.,Molina-Grima E.

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s00253-013-5413-9.pdf

Reference41 articles.

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3. Aragão C, Conceição L, Dinis M, Fyhn HJ (2004) Amino acid pools of rotifers and Artemia under different conditions: nutritional implications for fish larvae. Aquaculture 234:429–445

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5. Brown MR, Jeffrey SW, Volkman JK, Dunstan GA (1997) Nutritional properties of microalgae for mariculture. Aquaculture 151:315–331

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