Diverse inhibitors of aflatoxin biosynthesis

Author:

Holmes Robert A.,Boston Rebecca S.,Payne Gary A.

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Reference110 articles.

1. Adye J, Mateles RI (1964) Incorporation of labelled compounds into aflatoxins. Biochim Biophys Acta 86:418–420

2. Aguirre J, Rios-Momberg M, Hewitt D, Hansberg W (2005) Reactive oxygen species and development in microbial eukaryotes. Trends Microbiol 13:111–118

3. Azaizeh HA, Pettit RE, Sarr BA, Phillips TD (1990) Effect of peanut tannin extracts on growth of Aspergillus parasiticus and aflatoxin production. Mycopathologia 110:125–132

4. Aziz NH, Farag SE, Mousa LAA, Abo-Zaid MA (1998) Comparative antibacterial and antifungal effects of some phenolic compounds. Microbios 93:43–54

5. Bilgrami KS, Sinha KK, Sinha AK (1992) Inhibition of aflatoxin production and growth of Aspergillus flavus by eugenol and onion and garlic extracts. Indian J Med Res Sect B Biomed Res Other Than Infect Dis 96:171–175

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