Utilization of oil extracted from spent coffee grounds for sustainable production of polyhydroxyalkanoates-Reference-Cited by-同舟云学术

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Utilization of oil extracted from spent coffee grounds for sustainable production of polyhydroxyalkanoates

Published:2014-03-21 Issue:13 Volume:98 Page:5883-5890
ISSN:0175-7598
Container-title:Applied Microbiology and Biotechnology
language:en
Short-container-title:Appl Microbiol Biotechnol

Author:

Obruca Stanislav,Petrik Sinisa,Benesova Pavla,Svoboda Zdenek,Eremka Libor,Marova Ivana

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s00253-014-5653-3.pdf

Reference34 articles.

1. Al-Hamamre Z, Foerster S, Hartmann F, Kroger M, Kaltschmitt M (2012) Oil extracted from spent coffee ground as a renewable source for fatty acid methyl ester manufacturing. Fuel 96:70–76

2. Asano I, Umemura M, Fujii S, Hoshino H, Iino H (2004) Effects of mannooligosaccharides from coffee mannan on fecal microflora and defecation in healthy volunteers. Food Sci Technol Res 10:93–97

3. Brandl H, Gross RA, Lenz RW, Fuller RC (1988) Pseudomonas oleovorans as a source of poly(beta-hydroxyalkanoates) for potential application as a biodegradable polyester. Appl Environ Microbiol 54:1977–1982

4. Budde CF, Riedel SL, Hubner F, Risch S, Popovic MK, Rha C, Sinskey AJ (2011) Growth and polyhydroxybutyrate production by Ralstonia eutropha in emulsified plant oil medium. Appl Microbiol Biotechnol 89:1611–1619

5. Chaudhry W, Jamil N, Ali I, Ayaz M, Hasnain S (2011) Screening for polyhydroxyalkanoate (PHA)-producing bacterial strains and comparison of PHA production from various inexpensive carbon sources. Ann Microbiol 61:623–629

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