Solubility Measurements and Thermodynamic Properties of Sorbic Acid in Binary Solvent Mixtures of (Ethanol, 1-Propanol or 2-Propanol + Water) from 283.15 to 323.15 K-Reference-Cited by-同舟云学术

Solubility Measurements and Thermodynamic Properties of Sorbic Acid in Binary Solvent Mixtures of (Ethanol, 1-Propanol or 2-Propanol + Water) from 283.15 to 323.15 K

Published:2020-08 Issue:7-8 Volume:49 Page:1068-1081
ISSN:0095-9782
Container-title:Journal of Solution Chemistry
language:en
Short-container-title:J Solution Chem

Author:

Zhang Bei,Wu Di,Zhu Huaxiang,Fang Jing,Zhou Lina,Hou Baohong,Chen Wei

Funder

Major National Science and Technology Projects

National Key Research and Development Projects

Major National Scientific Instrument Development Projects of China

National Natural Science Foundation of China

Publisher

Springer Science and Business Media LLC

Subject

Physical and Theoretical Chemistry,Molecular Biology,Biochemistry,Biophysics

Link

https://link.springer.com/content/pdf/10.1007/s10953-020-01011-0.pdf

Reference34 articles.

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3. Tzatzarakis, M.N., Tsatsakis, A.M., Lotter, M.M., Shtilman, M.I., Vakalounakis, D.J.: Effect of novel water-soluble polymeric forms of sorbic acid against Fusarium oxysporum f. sp. radicis-cucumerinum. Food Addit. Contamin. 17(12), 965–971 (2000)

4. Eklund, T.: The antimicrobial effect of dissociated and undissociated sorbic acid at different pH levels. J. Appl. Bacteriol. 54(3), 383–389 (1983)

5. Stratford, M., Anslow, P.A.: Evidence that sorbic acid does not inhibit yeast as a classic ‘weak acid preservative’. Lett. Appl. Microbiol. 27(4), 203–206 (1998)

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