Optimization of enzymatic degumming process for rapeseed oil

Author:

Yang Bo1,Wang Yong-Hua2,Yang Ji-Guo1

Affiliation:

1. ; School of Bioscience and Bioengineering; South China University of Technology; 510640 Guangzhou People's Republic of China

2. ; School of Light Industry and Food Engineering; South China University of Technology; 510640 Guangzhou People's Republic of China

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Reference12 articles.

1. Physical Refining of Edible Oils;Čmoiik;Eur. J. Lipid Sci. Technol.,2000

2. Acid and Alkali Refining of Canola Oil;Carlson;INFORM,1993

3. Fats Refining;Denise,1996

4. Origin of Problems Encountered in Rice Bran Oil Processing;Narayana;Eur. J. Lipid Sci. Technol.,2002

5. Removal of Gums and Waxes;Gibon;INFORM,2000

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