Soy protein biopolymers cross-linked with glutaraldehyde-Reference-Cited by-同舟云学术

Soy protein biopolymers cross-linked with glutaraldehyde

Published:2000-08 Issue:8 Volume:77 Page:879-884
ISSN:0003-021X
Container-title:Journal of the American Oil Chemists' Society
language:en
Short-container-title:J Amer Oil Chem Soc

Author:

Park S. K.¹²,Bae D. H.³,Rhee K. C.¹

Affiliation:

1. ; Food Protein R&D Center; Texas A&M University; 77843-2476 TexasCollege Station

2. ; Center for Biomaterials and Biotechnology, Department of Materials Science and Engineering; Kwangju Institute of Science and Technology; 500-712 Kwangju Korea

3. ; Department of Applied Biology and Chemistry; Konkuk University; 133-701 Seoul Korea

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Reference17 articles.

1. Soy Proteins as Biopolymers;Ly,1998

2. Bioadhesion of Gelatin Films Cross-linked with Glutaraldehyde;Matsuda;J. Biomed. Mater. Res.,1999

3. Biomedical Changes and Cytotoxicity Associated with the Degradation of Polymeric Glutaraldehyde-Derived Cross-links;Huang-Lee;Ibid.,1990

4. Introduction of New Crosslinks into Proteins;Ziegler;Adv. Exp. Med. Biol.,1974

5. Carbonyl-amine Reactions in Protein Chemistry;Feeney;Adv. Protein Chem.,1975

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