Bioethanol production from the hydrolysate of Palmaria palmata using sulfuric acid and fermentation with brewer’s yeast-Reference-Cited by-同舟云学术

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Bioethanol production from the hydrolysate of Palmaria palmata using sulfuric acid and fermentation with brewer’s yeast

Published:2013-07-10 Issue:1 Volume:26 Page:687-693
ISSN:0921-8971
Container-title:Journal of Applied Phycology
language:en
Short-container-title:J Appl Phycol

Author:

Mutripah Siti,Meinita Maria Dyah Nur,Kang Ji-Young,Jeong Gwi-Taek,Susanto AB,Prabowo Romanus Edy,Hong Yong-Ki

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Aquatic Science

Link

http://link.springer.com/content/pdf/10.1007/s10811-013-0068-6.pdf

Reference44 articles.

1. Ackoo S, Terlouw JK, Ruttink PJA, Burgers PC (2001) Analysis of carrageenan by matrix-assisted laser desorption/ionization and electrospray ionization mass spectrometry. I. Kappa-carrageenans. Rapid Commun Mass Spect 15:1152–1159

2. Adams MJ, Gallagher JA, Donnison IS (2009) Fermentation study on Saccharina latissima for bioethanol production considering variable pre-treatments. J Appl Phycol 21:569–574

3. Aguilan JT, Broom JE, Hemmingson JA, Dayrit FM, Montano MNE, Dancel MCA (2003) Structural analysis of carrageenan from farmed varieties of Philippine seaweed. Bot Mar 46:179–192

4. Aguilan JT, Dayrit FM, Zhang J, Ninonuevo MR, Lebrilla CB (2006) Structural analysis of k-carrageenan sulfated oligosaccharides by positive mode nano-ESIFTICR-MS and MS/MS by SORI-CID. J Am Soc Mass Spect 17:96–103

5. Caplin MF (1986) Monosaccharide. In: Chaplin MF, Kennedy JF (eds) Carbohydrate analysis: a practical approach. IRC Press, Oxford, pp 1–36

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