Postharvest treatment with ulvan polysaccharide modulates lipid metabolism in tomato fruits (Solanum lycopersicum cv. Sweet Grape)-Reference-Cited by-同舟云学术

Postharvest treatment with ulvan polysaccharide modulates lipid metabolism in tomato fruits (Solanum lycopersicum cv. Sweet Grape)

Published:2024-05-22 Issue: Volume: Page:
ISSN:0921-8971
Container-title:Journal of Applied Phycology
language:en
Short-container-title:J Appl Phycol

Author:

dos Santos Costa Dora,Moreno Daniela Sales Alviano,da Silva Samara Lima,Figueira Tiphane Andrade,de Oliveira Vinícius Peruzzi,Alviano Celuta Sales,da Silva Antonio Jorge Ribeiro

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Fundação Carlos Chagas Filho de Amparo à Pesquisa do Estado do Rio de Janeiro

Programa de Recursos Humanos da Agência Nacional do Petróleo, Gás Natural e Biocombustíveis, PRH-ANP

Publisher

Springer Science and Business Media LLC

Link

https://link.springer.com/content/pdf/10.1007/s10811-024-03259-1.pdf

Reference62 articles.

1. Ali MY, Sina AAI, Khandker SS, Neesa L, Tanvir EM, Kabir A, Khalil MI, Gan SH (2020) Nutritional composition and bioactive compounds in tomatoes and their impact on human health and disease: A review. Foods 10:45

2. Ali Q, Kurubas MS, Mujtaba M, Nazari AW, Dogan A, Kaya M, Oner ET, Yilmaz BA, Erkan M (2024) Shelf life of cocktail tomato extended with chitosan, chia mucilage and levan. Sci Hortic 323:112500

3. Asiamah E, Arthur W, Kyei-Barfour V, Sarpong F, Ketemepi HK (2023) Enhancing the functional and physicochemical properties of tomato (Solanum lycopersicum L.) fruit through polysaccharides edible dipping technique coating under various storage conditions. Bioact Carbohydr Dietry Fibre 30:100373

4. Baldwin E, Plotto A, Narciso J, Bai J (2011) Effect of 1-methylcyclopropene on tomato flavour components, shelf life and decay as influenced by harvest maturity and storage temperature. J Sci Food Agric 91:969–980

5. Barakat KM, Ismail MM, Abou El Hassayeb HE, El Sersy NA, Elshobary ME (2022) Chemical characterization and biological activities of ulvan extracted from Ulva fasciata (Chlorophyta). Rend Lincei Sci Fis Nat 33:829–841