Benefit–Risk Assessment of Fish Oil in Preventing Cardiovascular Disease

Author:

Lands Bill

Publisher

Springer Science and Business Media LLC

Subject

Pharmacology (medical),Pharmacology,Toxicology

Reference100 articles.

1. Centers for Disease Control and Prevention. Chronic disease overview 2015. http://www.cdc.gov/chronicdisease/overview/ . Accessed June 2016.

2. National Heart, Lung, and Blood Institute. Fact book fiscal year 2012. 2013. http://www.nhlbi.nih.gov/about/factpdf.htm . Accessed June 2016.

3. Kolata G. Heart institute is major player in clinical trials. Science. 1987;237(4817):851–3.

4. The Look AHEAD Research Group, Wing RR, Bolin P, Brancati FL, Bray GA, Clark JM, Coday M, Crow RS, Curtis JM, Egan CM, Espeland MA, Evans M, Foreyt JP, Ghazarian S, Gregg EW, Harrison B, Hazuda HP, Hill JO, Horton ES, Hubbard VS, Jakicic JM, Jeffery RW, Johnson KC, Kahn SE, Kitabchi AE, Knowler WC, Lewis CE, Maschak-Carey BJ, Montez MG, Murillo A, Nathan DM, Patricio J, Peters A, Pi-Sunyer X, Pownall H, Reboussin D, Regensteiner JG, Rickman AD, Ryan DH, Safford M, Wadden TA, Wagenknecht LE, West DS, Williamson DF, Yanovski SZ. Cardiovascular effects of intensive lifestyle intervention in type 2 diabetes. N Engl J Med 2013;369:145–54. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3791615/pdf/nihms-508996.pdf . Accessed June 2016.

5. Ramsden CE, Zamora D, Majchrzak-Hong S, Faurot KR, Broste SK, Frantz RP, Davis JM, Ringel A, Suchindran CM, Hibbeln JR. Re-evaluation of the traditional diet–heart hypothesis: analysis of recovered data from Minnesota Coronary Experiment (1968–73). BMJ. 2016;12(353):i1246. doi: 10.1136/bmj.i1246 .

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