Evaluation of anti-diabetic, anti-oxidant and anti-bacterial activities of essential oil collected from wildly growing Calotropis gigantea (Linn.) Aiton f. and its therapeutic applications: insights from chemical profiling, in-vitro and in-silico studies-Reference-Cited by-同舟云学术

Evaluation of anti-diabetic, anti-oxidant and anti-bacterial activities of essential oil collected from wildly growing Calotropis gigantea (Linn.) Aiton f. and its therapeutic applications: insights from chemical profiling, in-vitro and in-silico studies

Published:2024-08-05 Issue:1 Volume:1 Page:
ISSN:3005-1193
Container-title:Discover Chemistry
language:en
Short-container-title:Discov. Chem.

Author:

Sharma Arun Dev,Kaur Inderjeet,Nasir Lubna,Chauhan Amrita

Publisher

Springer Science and Business Media LLC

Link

https://link.springer.com/content/pdf/10.1007/s44371-024-00009-7.pdf

Reference36 articles.

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2. Basavegowda N, Baek KH. Synergistic antioxidant and antibacterial advantages of essential oils for food packaging applications. Biomolecules. 2021;11:1267. https://doi.org/10.3390/biom11091267.

3. Sharma AD, Chhabra R, Jain P, Kaur I, Amrita, & Bhawna,. Nanoemulsions (O/W) prepared from essential oil extracted from Melaleuca alternifolia: synthesis, characterization, stability and evaluation of anticancerous, anti-oxidant, anti-inflammatory and antidiabetic activities. J Biomater Sci Polym Ed. 2023;34:2438–61. https://doi.org/10.1080/09205063.2023.2253584.

4. Meenu M, Padhan B, Patel M, Patel R, Xu B. Antibacterial activity of essential oils from different parts of plants against Salmonella and Listeria spp. Food Chem. 2023;404: 134723. https://doi.org/10.1016/j.foodchem.2022.134723.

5. Beg MA, Ansari S, Athar F. Molecular docking studies of Calotropis gigantea phytoconstituents against Staphylococcus aureus tyrosyl-tRNA synthetase protein. J Bacteriol Mycol Open Access. 2020;8(3):78–91.