Pros and Cons of Sugarcane Straw Recovery in São Paulo
Author:
Publisher
Springer Science and Business Media LLC
Subject
Energy (miscellaneous),Agronomy and Crop Science,Renewable Energy, Sustainability and the Environment
Link
http://link.springer.com/content/pdf/10.1007/s12155-019-10078-7.pdf
Reference54 articles.
1. Jr N (2012) Performance indicators of sugarcane agroindustry: Seasons 2012/2013 and 2013/2014. Grupo IDEA, Ribeirão Preto
2. Leal MRLV, Galdos MV, Scarpare FV, Seabra JEA, Walter A, Oliveira COF (2013) Sugarcane straw availability, quality, recovery and energy use: a literature review. Biomass Bioenerg 53:11–19
3. Vitti AC, Trivelin PCO, Cantarella H, Franco HCJ, Faroni CE, Otto R, Trivelin MO, Tovajar JG (2008) Straw mineralization and root growth of sugarcane as related to nitrogen fertilization at planting. Revista Brasileira de Ciência do Solo 32:2757–2762 (in Portuguese with abstract in English)
4. Dourado-Neto D, Timm LC, de Oliveira JCM, Reichardt K, Bacchi OOS, Tominaga TT, Cássaro FAM (1999) State-space approach for the analysis of soil water content and temperature in a sugarcane crop. Scientia Agricola 56(4):1215–1221
5. Graham MH, Haynes RJ, Meyer JH (2002) Changes in soil chemistry and aggregate stability induced by fertilizer applications, burning and trash retention on a long-term sugarcane experiment in South Africa. Eur J Soil Sci 53(4):589–598
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