Effect of biochar fertilizers on amino acid variability of Secale cereale and Lupinus angustifolius
Author:
Funder
Bundesministerium für Bildung und Forschung
Publisher
Springer Science and Business Media LLC
Link
http://link.springer.com/content/pdf/10.1007/s42773-019-00012-7.pdf
Reference52 articles.
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3. Atkinson CJ, Fitzgerald JD, Hipps NA (2010) Potential mechanisms for achieving agricultural benefits from biochar application to temperate soils: a review. Plant Soil 337:1–18. https://doi.org/10.1007/s11104-010-0464-5
4. Bartkiene E, Bartkevics V, Starkute V, Krungleviciute V, Cizeikiene D, Zadeike D, Juodeikiene G, Maknickiene Z (2016) Chemical composition and nutritional value of seeds of Lupinus luteus L., L. angustifolius L. and new hybrid lines of L. angustifolius L. Zemdirbyste-Agriculture 103:107–116. https://doi.org/10.13080/z-a.2016.103.014
5. Beyer H, Schmalenberg AK, Jansen G, Jürgens HU, Uptmoor R, Broer I, Huckauf J, Dietrich R, Michel V, Zenk A, Ordon F (2015) Evaluation of variability, heritability and environmental stability of seed quality and yield parameters of L. angustifolius. F Crop Res 174:40–47. https://doi.org/10.1016/j.fcr.2014.12.009
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