Author:
Teruya Takeshi,Tatemoto Hideki,Konishi Teruko,Tako Masakuni
Publisher
Springer Science and Business Media LLC
Subject
Cell Biology,Molecular Biology,Biochemistry
Reference46 articles.
1. Tako, M., Uehara, M., Kawashima, Y., Chinen, I., Hongou, F.: Isolation and characterization of fucoidan from Cladoshiphon okamuranus Tokida. Oyo Toshitu Kagaku (J. Appl. Glycosci). 43, 143–148 (1996)
2. Tako, M., Yoza, E., Thoma, S.: Chemical characterization of acetyl fucoidan and alginate from Commercially Cultured Cladosiphon okamuranus. Bot. Mar. 43, 393–398 (2000). doi: 10.1515/BOT.2000.040
3. Tako, M.: Acetylfucoidan and its manufacturing method from commercially cultured Cladosiphon okamuranus. Japanese Patent 3371124 (2002)
4. Nagaoka, M., Shibata, H., Kimura-Takagi, I., Hashimoto, S., Kimura, K., Makino, T., Aiyama, R., Ueyama, S., Yokokura, T.: Structural study of fucoidan from Cladosiphon okamuranus TOKIDA. Glycoconj. J. 16, 19–26 (1999). doi: 10.1023/A:1006945618657
5. Sakai, T., Ishizuka, K., Shimanaka, K., Ikai, K., Kato, I.: Structures of oligosaccharides derivedfrom Cladosiphon okamuranus fucoidan by digestion with marine bacterial enzymes. Mar. Biotechnol. 5, 536–544 (2003). doi: 10.1007/s10126-002-0107-9
Cited by
66 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献