Potential for using indigenous pigs in subsistence-oriented and market-oriented small-scale farming systems of Southern Africa

Author:

Madzimure James,Chimonyo Michael,Zander Kerstin K.,Dzama Kennedy

Publisher

Springer Science and Business Media LLC

Subject

Animal Science and Zoology,Food Animals

Reference16 articles.

1. Ajala, M.K., Adesehinwa, A.O.K. and Mohammed, A.K., 2007. Characteristics of smallholder pig production in Southern Kaduna area of Kaduna State, Nigeria, American-Eurasian Journal of Agricultural and Environmental Science, 2 (2), 182–188.

2. Chiduwa, G., Chimonyo, M., Halimani, T.E., Chisambara, S.R. and Dzama, K., 2008. Herd dynamics and contribution of indigenous pigs to the livelihoods of rural farmers in a semi-arid area of Zimbabwe, Tropical Animal Health and Production, 37, 333–344.

3. Chimonyo, M. and Dzama, K., 2007. Estimation of genetic parameters for growth performance and carcass traits in Mukota pigs, Animal, 1 (3), 317–323.

4. Chimonyo, M., Dzama, K. and Mapiye, C., 2010. Growth performance and carcass characteristics of indigenous Mukota pigs of Zimbabwe, Tropical Animal Health and Production, 42 (5), 1001–1007.

5. Drucker, A.G. and Anderson, S., 2004. Economic analysis of animal genetic resources and the use of rural appraisal methods: Lessons from Southeast Mexico, International Journal of Agricultural Sustainability, 2 (2), 77–97.

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