Encapsulated pepper blend in the diet of confined Holstein bullocks: effect on ruminal volatile fatty acid profiles, growth performance, and animal health-Reference-Cited by-同舟云学术

Encapsulated pepper blend in the diet of confined Holstein bullocks: effect on ruminal volatile fatty acid profiles, growth performance, and animal health

Published:2023-03-16 Issue:2 Volume:55 Page:
ISSN:0049-4747
Container-title:Tropical Animal Health and Production
language:en
Short-container-title:Trop Anim Health Prod

Author:

Giacomelli Charles Marcon,Marchiori Maiara Sulzbach,do Nascimento Aline Luiza,de Vitt Maksuel Gatto,Molosse Vitor Luiz,de Oliveira Fernanda de Candido,Wagner Roger,Milarch Carine Freitas,Vedovatto Marcelo,da Silva Aleksandro Schafer^ORCID

Publisher

Springer Science and Business Media LLC

Subject

Animal Science and Zoology,Food Animals

Link

https://link.springer.com/content/pdf/10.1007/s11250-023-03473-y.pdf

Reference50 articles.

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3. Bolton, S.E., Von Keyserlingk, MAG., 2021. The dispensable surplus dairy calf: is this issue a "wicked problem" and where do we go from here? Front Vet Sci 8, 660934.

4. Bradford, M.M., 1976. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal Biochem 72, 248-254. https://doi.org/10.1006/abio.1976.9999.

5. Calsamiglia, S., Busquet, M., Cardozo, P.W., Castillejos, L., Ferret, A., 2007. Review: Essential oils as modifiers of rumen microbial fermentation. J Dairy Sci 90, 2580-2595.

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