Farm, household, and farmer characteristics associated with changes in management practices and technology adoption among dairy smallholders

Author:

Martínez-García Carlos Galdino,Ugoretz Sarah Janes,Arriaga-Jordán Carlos Manuel,Wattiaux Michel André

Publisher

Springer Science and Business Media LLC

Subject

Animal Science and Zoology,Food Animals

Reference18 articles.

1. Bernués, A. and Herrero, M., 2008. Farm intensification and drivers of technology adoption in mixed dairy-crop systems in Santa Cruz, Bolivia. Spanish Journal of Agricultural Research 6, 279–293.

2. Bryman, A. and Cramer, D., 2011. Quantitative data analysis with IBM SPSS 17, 18 and 19, A Guide for Social Scientists. Routledge, Taylor and Francis Group, London and New York.

3. Byerlee, D., De Janvry, A. and Sadoulet, E., 2009. Agriculture for development: Toward a new paradigm. Annual Review of Resource Economics 1, 15–31.

4. Cuevas-Reyes, V., Baca del Moral, J., Cervantes-Escoto, F., Espinosa-García, J. A., Aguilar-Ávila, J. And Loaiza-Meza, A., 2013. Factors which determine use of innovations technology in dual porpouse cattle production units in Sinaloa, Mexico. Revista Mexicana de Ciencias Pecuearias 4, 31–46.

5. Espinoza-Ortega, A., Espinosa-Ayala, E., Bastida-López, J., Castañeda-Martínez, T. and Arriaga-Jordán, C. M., 2007. Small-scale dairy farming in the highlands of Central Mexico: Technical, economic and social aspects and their impact on poverty. Experimental Agriculture 43, 241–256.

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