Dairy Consumption and Cardiometabolic Diseases: Systematic Review and Updated Meta-Analyses of Prospective Cohort Studies-Reference-Cited by-同舟云学术

Dairy Consumption and Cardiometabolic Diseases: Systematic Review and Updated Meta-Analyses of Prospective Cohort Studies

Published:2018-11-08 Issue:4 Volume:7 Page:171-182
ISSN:2161-3311
Container-title:Current Nutrition Reports
language:en
Short-container-title:Curr Nutr Rep

Author:

Soedamah-Muthu Sabita S.,de Goede Janette

Funder

Tilburg University

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Food Science

Link

http://link.springer.com/article/10.1007/s13668-018-0253-y/fulltext.html

Reference93 articles.

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3. Lim SS, Vos T, Flaxman AD, Danaei G, Shibuya K, Adair-Rohani H, et al. A comparative risk assessment of burden of disease and injury attributable to 67 risk factors and risk factor clusters in 21 regions, 1990-2010: a systematic analysis for the global burden of disease study 2010. Lancet. 2012;380(9859):2224–60.

4. Mozaffarian D, Ludwig DS. Dietary guidelines in the 21st century--a time for food. JAMA. 2010;304(6):681–2.

5. Centre National Interprofessionnel de l'Economie Laitière (CNIEL)/ International Dairy Federation (IDF), Food and Agriculture Organization (FAO) Food Outlook, PRB. Per capita milk consumption from 2006 to 2012. Annual National Workshop for Dairy Economists and Policy Analysts presented in Boston in May 2013.

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