Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Agronomy and Crop Science
Reference18 articles.
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4. Hair, B.L., and W.A. Gould. 1979. Harvest sucrose content as an indicator of post-storage processing performance. Res Cir Ohio Agric Res and Dev Center, No. 250, pp. 43–45.
5. Irritani, W.M., and L.D. Weiler. 1977. Changes in sucrose and reducing sugar contents of Kennebec and Russet Burbank tubers during growth and post-harvest holding temperatures. Am Potato J 54:395–404.
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