Enzymatic splitting of penicillin V for the production of 6-APA using immobilized penicillin V acylase-Reference-Cited by-同舟云学术

Enzymatic splitting of penicillin V for the production of 6-APA using immobilized penicillin V acylase

Published:1993-11 Issue:6 Volume:9 Page:630-634
ISSN:0959-3993
Container-title:World Journal of Microbiology & Biotechnology
language:en
Short-container-title:World J Microbiol Biotechnol

Author:

Sudhakaran V. K.,Shewale J. G.

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Physiology,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/BF00369569.pdf

Reference43 articles.

1. Abe, J., Iida, H., Miyauchi, K. & Nagata, A. 1974 6-Amino penicillanic acid. Japanese Patent 7418231.

2. Anon. 1987 Production of 6-APA from Penicillin V in a Stirred Batch System using Semacylase ? from Novo Industri A/S, Novo Alle, Bagsvaerd, Denmark. Information Brochure No. 263d-GB: Novo Industri A/S.

3. Brandl, E. & Knauseder, F. 1975 6-Aminopenicillanic acid. German Patent Offen 2503584.

4. Burnett, W.V. & Heckler, T.G. 1989 Industrial enzymes in drug development. In Genetic Engineering Technology in Industrial Pharmacy, ed Tabor, J.M. pp. 133?149. New York: Marcel Dekker.

5. Carlsen, F. & Emborg, C. 1981 Bacillus sphaericus V-penicillin acylase I. Fermentation. Biotechnology Letters 3, 375?378.

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