Antioxidant Plant Polyphenols and Cognitive Disorders
Author:
Publisher
Springer New York
Link
http://link.springer.com/content/pdf/10.1007/978-1-4939-0440-2_26
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1. The Presence of Caffeic Acid in Cerebrospinal Fluid: Evidence That Dietary Polyphenols Can Cross the Blood-Brain Barrier in Humans;Nutrients;2020-05-25
2. Hippophae rhamnoidesL. Fruits Reduce the Oxidative Stress in Human Blood Platelets and Plasma;Oxidative Medicine and Cellular Longevity;2016
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