Ethanol Stability and Milk Composition
Author:
Publisher
Springer New York
Link
http://link.springer.com/content/pdf/10.1007/978-1-4939-2800-2_9
Reference62 articles.
1. Ayers SH, Johnson WT Jr (1915) The alcohol test in relation to milk, Bulletin No. 202, US Dept. of Agriculture. Government Printing Office, Washington, DC
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3. Botaro BG, Real de Lima YV, Aquino AA, Fernandes RHR, Garcia JF, Veiga dos Santos M (2007) Beta-lactoglobulin polymorphism does not affect physico-chemical characteristics and milk stability. Pesq Agropec Bras 42:747–753
4. Chavez MS, Negri LM, Taverna MA, Cuatrin A (2004) Bovine milk composition parameters affecting the ethanol stability. J Dairy Res 71:201–206
5. Dahlberg AO, Garner HS (1921) The alcohol test as a means of determining quality of milk for condenseries, Bulletin No. 944, US Dept. of Agriculture. Government Printing Office, Washington, DC
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