Hydrogenation catalysts-Their effect on selectivity
Author:
Affiliation:
1. ; Department of Food Science; University of Guelph; Guelph N1G 2W1 Ontario
2. ; Department of Food Science and Human Nutrition; Michigan State University; East Lansing 48824 MI
Publisher
Wiley
Subject
Organic Chemistry,General Chemical Engineering
Reference107 articles.
1. Hydrogenation of Edible oils
2. Operating Variables in Hydrogenating Cottonseed Oil
3. Hydrogenation: principles and catalysts
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