Survey of the mycoflora of barley grains in Egypt

Author:

Abdel-Kader M. I. A.,Moubasher A. H.,Abdel-Hafez S. I. I.

Publisher

Springer Science and Business Media LLC

Subject

Veterinary (miscellaneous),Agronomy and Crop Science,Applied Microbiology and Biotechnology,Microbiology,Plant Science,Agricultural and Biological Sciences (miscellaneous)

Reference18 articles.

1. Assawah, M.W. & H. Elarosi. 1960. Fungi associated with wheat, barley and maize grains, U.A.R.J. Bot. 3(2): 153?164.

2. Christensen, C.M. 1963. Influence of small differences in moisture content upon the invasion of hard red winter wheat by Aspergillus restrictus and A. repens. Ceral Chem. 40: 385?390.

3. Clark, J.H.; S.T. Hill & E.V. Niles. 1966. Microflora of high-moisture barley in sealed soils. Pest infestation Research. 1965. pp. 13?14.

4. Flannigan, B. 1969. Microflora of dried barley grain. Trans. Br. Myco. Soc. 53: 371?379.

5. Flannigan, B. 1970. Comparison of seed-borne mycofloras of barley, oats and wheat. Trans. Br. Myco. Soc. 55: 267?276.

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