Molecular characterisation of two novel starch granule proteins 1 in wild and cultivated diploid A genome wheat species
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science
Link
http://link.springer.com/article/10.1007/s10265-017-1005-6/fulltext.html
Reference43 articles.
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2. Botticella E, Sestili F, Ferrazzano G, Mantovani P, Cammerata A, D’Egidio MG, Lafiandra D (2016) The impact of the SSIIa null mutations on grain traits and composition in durum wheat. Breed Sci 66:572–579. https://doi.org/10.1270/jsbbs.16025
3. Brandolini A, Vaccino P, Boggini G, Ozkan H, Kilian B, Salamini F (2006) Quantification of genetic relationships among A genomes of wheat. Genome 49:297–305. https://doi.org/10.1139/g05-110
4. Bunce NAC, White RP, Shewry PR (1985) Variation in estimates of molecular weights of cereal prolamins by SDS–PAGE. J Cereal Sci 3:131–142. https://doi.org/10.1016/S0733-5210(85)80023-0
5. Denyer K, Hylton CM, Jenner CF, Smith AM (1995) Identification of multiple isoforms of soluble and granule-bound starch synthase in developing wheat endosperm. Planta 196:256–265
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