Health Effects of Trans Fatty Acids
Author:
Publisher
Humana Press
Link
http://link.springer.com/content/pdf/10.1007/978-1-59259-039-1_5.pdf
Reference72 articles.
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3. Grandgirard A, Sébédio J, Fleury J. Geometrical isomerization of linolenic acid during heat treatment of vegetable oils. J Am Oil Chem Soc 1984; 61: 1563–1568.
4. Allison D, Egan S, Barraj L, Caughman C, Infante M, Heimbach J. Estimated intakes of trans fatty and other fatty acids in the US population. J Am Diet Assoc 1999; 99: 166–174.
5. Hulshof K, Van Erp-Baart M, Anttolainen M, et al. Intake of fatty acids in Western Europe with emphasis on trans fatty acids: the TRANSFAIR study. Eur J Clin Nutr 1999; 53: 143–157.
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