Nutritional and anti-nutritional evaluation of three edible insects consumed by the Abeokuta community in Nigeria

Author:

Idowu A. B.,Oliyide E. O.,Ademolu K. O.,Bamidele J. A.

Publisher

Springer Science and Business Media LLC

Subject

Insect Science,Ecology, Evolution, Behavior and Systematics

Reference47 articles.

1. A.O.A.C (2000) In: Horwitz W (ed) Official Methods of Analysis of the Association of Official Analytical Chemists, 17th edn. Association of Official Analytical Chemists, Arlington

2. Abara AE (2003) Tannin content of Dioscoreabulbufera. J Chem Soc Niger 28:55–56

3. Adamolekun B (1993) Anaphevenata entomophagy and seasonal ataxic syndrome in Southwest Nigeria. Lancet 341:629

4. Adedire CO, Aiyesanmi AF (1999) Proximate and mineral composition of the adult and immature form of the variegated grasshopper, Zonocerus variegates (L.) (Acridoidea: Pygomorphidae). Bio Science Research Communications 11(2):12–126

5. Ademolu KO, Idowu AB, Olatunde GO (2010) Nutritional value assessment of variegated grasshopper, Zonocerus variegatus (L.) (Acridoidea: Pygomorphidae), during post-embryonic development. Afr Entomol 18:360–364

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