May polypropylene films be a sufficiently effective functional barrier for foods packed in recycled paperboard and stored at room temperature?
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Food Animals,Food Science,Biotechnology
Link
http://link.springer.com/article/10.1007/s00003-017-1101-5/fulltext.html
Reference10 articles.
1. Biedermann M, Grob K (2013) Assurance of safety of recycled paperboard for food packaging through comprehensive analysis of potential migrants is unrealistic. J Chromatogr A 1293:107–119
2. Biedermann M, Ingenhoff JE, Dima G, Zurfluh M, Biedermann-Brem S, Richter L, Simat T, Harling A, Grob K (2013a) Migration of mineral oil from printed paperboard into dry foods; survey of the German market. Part II: further development during storage. Eur Food Res Technol 236:459–472
3. Biedermann M, Ingenhoff JE, Zurfluh M, Richter L, Simat T, Harling A, Altkofer W, Helling R, Grob K (2013b) Migration of mineral oil, photoinitiators and plasticisers from recycled paperboard into dry foods: a study under controlled conditions. Food Addit Contam A 30:885–898
4. Biedermann-Brem S, Grob K (2014) Barriers against the migration from recycled paperboard into food: measuring efficiency by surrogate components. Packag Techn Sci 27:713–726
5. Biedermann-Brem S, Richter L, Simat TJ, Grob K (2014) Internal bags with barrier layers for foods packed in recycled paperboard: recent progress. Eur Food Res Technol 239:215–225
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